A Sicilian hybrid of mandarin and orange that offers a sweet refreshment with a mild tang. Rich in vitamin C for immune strength, digestion and blood regulation.

Sweet and tangy, with a fresh citrus flavour. Our oranges can evoke sensations ranging from juicy and vibrant to slightly tart. The aroma is often bright and zesty.

Red colour, fibrous texture and tart flavour. Our rhubarb is tangy, slightly astringent and quite sour. Abundant in antioxidants, minerals, and vitamins K, C and calcium.

Dark brown in colour, woody in texture and intensely bitter in flavour. It's known for its digestive properties, it aids in digestion and appetite stimulation.